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This is a recipe that cannot be missing from the table of families who enjoy a healthy meal and also do not offer so many calories. Guiainfantil.com He proposes us to make this recipe for soy or soy meatballs. Simple and quick to prepare, and ideal both for an aperitif at family celebrations and for children's dinner.
This is a good time to introduce soy into the diet of children. Soy, as many already know, is a legume with many nutritional properties that provides children with high-quality protein. A soy-based diet can help children in an allergic process such as atopic dermatitis and other skin rashes.
- 400 gr. textured soy
- One tablespoon of whole wheat flour
- 1 egg
- 1 cup of whole wheat breadcrumbs
- 1 clove garlic
- Parsley, oil and salt
1- Soak the soybeans (with twice as much water) for an hour to hydrate.
2- Drain the soy and mix it with the finely chopped egg, flour, garlic and parsley.
3- Add salt and pepper to the mixture and knead it with your hands until you get a dough.
4- Form the meatballs and pass them through the breadcrumbs. Reserve.
5- Put oil in a pan and bring it to the fire to fry the meatballs.
6- Drain the meatballs on absorbent paper and reserve them.
7- Heat the homemade or canned tomato sauce and when it begins to boil remove them from the heat and add the meatballs. Let them cook for a few minutes and serve.
8- If you wish, you can decorate the plate with some mint or mint leaves.
Enjoy your meal!!
See more recipes vegetarian recipes for children, and here are other recipes for meals for pregnant women.
You can read more articles similar to Soy meatballs. Healthy recipe for children, in the category of Legumes on site.